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Pecan bars

 Preheat oven to 350. Spray and put parchment paper to an 8x8 pan. Melt 6 tbsp butter. In a bowl, mix 11/4 cup AP flour, 1/2 tsp salt, about 1/3 cup sugar and add the melted butter. Mix and add the mixture to the pan, flatten and bake for 15-20 mins until wedges are slightly golden brown. Also roast 1 cup pecans Ina tray for 7-8 mins, let cool and chop into chocolate chip size. In the same bowl, mix 2 eggs, 1/2 cup light corn syrup, 1/4 cup maple syrup, 1/3 cup light brown sugar, 1/2 tsp salt, 1/2 tbsp vanilla and 1/6 cup AP flour. Mix the pecans to this mix and pour on top of the baked shortbread, optionally add some chocolate chips, and bake for 20-25 mins until still a bit jiggly. Let cool and make pieces and enjoy! 


https://youtu.be/PjOZyuxQql8?si=zGvoeply9S7XMpvw


https://preppykitchen.com/pecan-pie-bars/

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