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Slice Bread

 In a measure cup, warm 1 cup water + 1/4 cup milk and heat in microwave for a minute. Add 2 tbsp sugar + 21/4 tsp active dry yeast. Add it to the mixer bowl and let it it prove fora bout 5 minutes. Add 4 tbsp room temperature butter + 1/2 tsp salt + 31/2 cups flour in stages. (I think I might have added about 4 cups) flour until you get a super soft dough. I mixed AP flour, with a few tbsp each of elmer wheat, roti atta, einkorn and spelt. Once you get the dough of good soft consistency, let the mixer knead it for another 4-5 minutes, until it doesn't stick. Take the dough out, oil the bowl and out the dough ball in there, cover and let it rise for about 11/2 -2 hours. Butter a loaf pan. Punch, and take the dough out and roll it into an 8X11 inches rectangle. Roll from the narrow side and drop it seam side down in the pan, let it rise another hour. Preheat oven to 350. Brush the bread with a bit of milk, and bake for about 25-30 minutes. let it cool for a few and take out on a cooling rack. Slice and enjoy. 


https://sallysbakingaddiction.com/sandwich-bread/

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